The Department of Fisheries often receives enquiries from seafood consumers about food safety and quality aspects of seafood. In addition, recreational fishers may be interested in defining practices which will result in the best quality fish.

		Legislative Control over Seafood Safety : Your Rights as a Consumer
		Seafood Consumers Frequently Asked Questions Food Safety Aspects of Shellfish Consumption Fish Marketing Names and Fish Labelling Mercury in Fish Seafood making you sick.
		Making the Most of Your Recreational Catch
		The Western Australian Quality Finfish Guide
		Handbook of On-Board Handling of Fresh Fish

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